Menu
Limited Time Offerings
Take Home Sandwich Sliders
Nine sandwich sliders per tray. Made with King's Hawaiian® Slider Buns. Choose one slider selection per tray.
Value Meal Bundles For 2, 4, or 6
KING’S HAWAIIAN® is a registered trademark of King’s Hawaiian Holding Company, Inc.
Beverages
Beer Seltzer
served by the can for dine-in or takeout.
Wine
Served by the glass or bottle for dine-in. Bottles available for takeout.
Corkage fee $10.
Crowd Pleasers
Crowd Pleasers are easy to order meals and a la carte options perfectly portioned to serve small and large crowds for pickup or delivery. Please allow a minimum of one hour to prepare.
Lunch Specials
Available dine-in & takeout. Monday through Friday from 11:00am to 4:00pm.
Appetizers
VT
soft pretzel bites brushed with butter and salt. Served with beer cheese and spicy mustard.
VT
a creamy blend of spinach and cheese served with tortilla chips.
freshly baked sweet and spicy cornbread topped with jalapeno peppers and served with maple butter.
woodfired tri tip, ground chuck, cowboy beans, firestone walker 805™ blonde ale, maple syrup, serrano chiles, topped with cheddar cheese, cumin crema and green onions.
marinara sauce, shredded mozzarella, parmesan cheese and basil. served with 2 freshly baked breadsticks.
tri tip*, black beans, cheddar cheese, jack cheese, green onions, cilantro & tomatoes, guacamole, sour cream and sliced serrano peppers.
five crispy tenders tossed in our signature hot spice blend, with fried sage, honey hot sauce, buttermilk ranch, and pickles.
garnished with jack cheese, cilantro, avocado, tortilla strips.
VGF
topped with lemon tahini and chopped parsley. Served warm.
Fresh Salads
Dressings: house made bleu cheese dressing, buttermilk ranch, sriracha ranch, creamy caesar, lemon tahini, olive oil vinaigrette, sesame ginger, chili lime vinaigrette, balsamic vinaigrette, dijon mustard vinaigrette, or cilantro vinaigrette
choice of quinoa, mesquite bbq chicken breast or tri tip* with mixed greens, black beans, roasted corn, carrots, red cabbage, cilantro, jack cheese, tortilla strips, tomato, scallions, buttermilk ranch
iceberg lettuce, crispy quinoa, bacon, bleu cheese crumbles, tomatoes, red onion, and house made bleu cheese dressing.
VT
quinoa, chopped kale, black beans, roasted chickpeas, red cabbage, roasted corn, chopped red onion, tomato, cilantro, and sriracha ranch, topped with guacamole and tortilla chips
choice of quinoa or mesquite grilled chicken breast with bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, olive oil vinaigrette.
romaine, croutons, parmesan cheese, creamy caesar.
VGF
mixed greens, tomato, shredded carrots, cucumber, red cabbage, choice of dressing.
choice of quinoa, mesquite grilled chicken breast or tri tip* with bok choy, napa cabbage and mixed greens, roasted corn, red peppers, avocado, red onion, tomato, shredded red cabbage, seasoned pepitas, tortilla strips, feta cheese, chili lime vinaigrette.
romaine lettuce, cucumber, onion, kalamata olives, peperoncini, salami, garbanzo beans, chopped roma tomatoes, mozzarella, dijon mustard vinaigrette.
VVT
mixed greens, black olives, beets, garbanzo beans, sliced radish, chopped roma tomatoes, tortilla strips, cilantro vinaigrette.
From The Grill
Personal Meals
includes choice of protein, 2 freshly baked breadsticks, and choice of one of the following: salad (garden or caesar), side portion of macaroni & cheese, garlic mashed potatoes, nutty coleslaw, stonefire's beans, kettle chips, roasted vegetables or gramma tay's potato salad. add salad or additional side for $3.99.
Family Meals
perfectly portioned meals for the whole family. choice of protein, salad (garden or caesar) and freshly baked breadsticks.
Family Meal Add-Ons
The Feast
serves 6 with your choice of protein, pasta, side, salad (garden or caesar), plus 12 freshly baked breadsticks.
The Mega Feast
serves 12. two whole chickens, one whole tri tip*, one full rack of baby back pork ribs, your choice of pasta, side, salad (garden or caesar) and 24 freshly baked breadsticks.
Pasta
Add chicken to any pasta: personal $2.99 | shareable $4.49| family $9.49
Campanella pasta with a creamy blend of cheddar, jack and parmesan cheese. topped with breadcrumbs, parmesan cheese and parsley. With your choice of tri tip*, pulled pork*, chicken breast or vegetarian with spinach and mushroom
rigatoni noodles with a rich buttery cream sauce, chicken breast chunks, parmesan cheese and spinach
VT
rigatoni noodles with a rich buttery cream sauce, parmesan cheese and spinach
VT
rigatoni noodles with a creamy pesto sauce made with olive oil, garlic, parmesan cheese, pine nuts and basil
VT
rigatoni noodles with a meatless tomato sauce made with onions, garlic, spices and parmesan cheese
VT
rigatoni noodles with meatless marinara sauce and creamy pesto sauce
rigatoni noodles with a tomato meat sauce made with ground beef, bacon, onion and mozzarella cheese
VT
elbow noodles with a rich creamy sauce made with jack, cheddar and parmesan cheese, onion and garlic
VT
rigatoni noodles with alfredo cream sauce and creamy pesto sauce
Pizzas
Sandwiches
includes choice of side or salad (garden or caesar) and dill pickle.
Grilled Burgers
burgers are prepared medium unless requested otherwise.
A La Carte
Sides
Pasta Party Packs
Available for takeout only, please allow one hour for preparation. Includes choice of pasta, salad (garden or Caesar) and freshly baked breadsticks. Add chicken to any pasta: half $10 / full $20
Pasta Pans
Half and full pans served a la carte, add to any takeout order. Please allow one hour for preparation
Kids Meals
Choice of one side: freshly baked breadstick, garlic mashed potatoes, mandarin oranges or carrots & celery with ranch.