From The Grill

  • Mediterranean Sea Bass

    Sustainably farmed Branzino prepared with fresh lemon, olive oil and red chili flakes. Served with Farro Salad. Approximately 8-10 ounces.

  • Boneless Chicken Breast

    Mesquite BBQ or Lemon Garlic.

  • 1/2 Chicken

    Mesquite BBQ or Lemon Garlic.

  • Whole Chicken

    Mesquite BBQ or Lemon Garlic.

  • 1/2 Slab Baby Back Ribs

    Finished on the mesquite grill with our signature BBQ sauce.

  • Baby Back Ribs

    Finished on the mesquite grill with our signature BBQ sauce.

  • Tri Tip (6 oz. or 10-12 oz.)

    Mesquite BBQ or Pepper Garlic topped with Gorgonzola butter.

  • Tri Tip

    Mesquite BBQ or Pepper Garlic topped with Gorgonzola butter.

  • Salmon

    Sesame Glazed or Lemon Garlic filet.

  • Boneless Chicken Breast & Tri Tip

    Mesquite BBQ or Lemon Garlic Chicken Breast + Mesquite BBQ or Pepper Garlic Tri Tip.

  • 1/4 Chicken & Tri Tip

    Mesquite BBQ or Lemon Garlic Chicken + Mesquite BBQ or Pepper Garlic Tri Tip.

  • 1/4 Chicken & Ribs

    Mesquite BBQ or Lemon Garlic Chicken + Baby Back Ribs finished over a live mesquite fire.

  • Boneless Chicken Breast & Ribs

    Mesquite BBQ or Lemon Garlic Chicken Breast + Baby Back Ribs finished over a live mesquite fire.

  • Tri Tip & Ribs

    Mesquite BBQ or Pepper Garlic Tri Tip + Baby Back Ribs finished over a live mesquite fire.